Beresford Chardonnay 750mL
Beresford Chardonnay 750mL
Harvested in the cool of the morning, one parcel of wine (80% of the blend) was barrel fermented on yeast lees for 6 months in predominately French barrels (40% new) to contribute to complexity, integration and richness. The second parcel (20% of the blend) was selected for their integral aromatics and elegance they displayed. The wine was racked off gross yeast lees after ferment and spent 6 months on fine yeast lees to add subtle toast characters and a dimension of palate weight. Both parcels were blended prior to bottling.
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Beresford Chardonnay 750mL
Harvested in the cool of the morning, one parcel of wine (80% of the blend) was barrel fermented on yeast lees for 6 months in predominately French barrels (40% new) to contribute to complexity, integration and richness. The second parcel (20% of the blend) was selected for their integral aromatics and elegance they displayed. The wine was racked off gross yeast lees after ferment and spent 6 months on fine yeast lees to add subtle toast characters and a dimension of palate weight. Both parcels were blended prior to bottling.
Lifted crème brulee, amid white stonefruits of nectarine and white peach, with citrus lift.
A rich and full flavoured palate of white peaches and cream, well balanced with subtle yeast and oak toast characters with a dash of spice complexity.
Price / Unit | Bottle |
---|---|
Bottle/Glass Size | 750mL |
ABV% | 12.6 |
Brand | Beresford's |
Varietal | Chardonnay |
Country of Manufacture | Australia |
Region | McLaren Vale |
Vintage | 2019 |
Box | No |
Condition | New |
Closure | Screw Cap |