Pot & Still South Australian Fig Aperitif 500mL
Pot & Still South Australian Fig Aperitif 500mL
Aperitif made by a Fig Farm located in the Adelaide Hills (South Australia). Willa, the owner of the farm owns 1200 fig trees. 25 years chemical free, Estate grown Figs poached gently to extract the sweet fig aroma, essence, and earthiness.
Pot & Still South Australian Fig Aperitif 500mL
Aperitif made by a Fig Farm located in the Adelaide Hills (South Australia). Willa, the owner of the farm owns 1200 fig trees. 25 years chemical free, Estate grown Figs poached gently to extract the sweet fig aroma, essence, and earthiness.
Initially slightly restrained aroma wise, this cloudy yellow ochre liqueur delivers a superbly integrated melting pot of fig jam, quince, raisin and honey flavours ending on the tongue like a well aged muscat.
Perfectly sweet, super pure and utterly seductive, it will be stunning as an aperitif or a decadent digestif
| Price / Unit | Bottle |
|---|---|
| Bottle/Glass Size | 500mL |
| ABV% | 17 |
| Brand | Pot & Still |
| Varietal | Aperitif |
| Country of Manufacture | Australia |
| Region | South Australia |
| Box | No |
| Condition | New |
| Closure | Cork |
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