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Sazerac 6 Year Old Rye Whiskey 700mL

Sazerac Kentucky Straight Rye Whiskey 18 Years Old 2013 750mL

Sazerac Kentucky Straight Rye Whiskey 18 Years Old 2013 750mL

Sazerac 6 Year Old Rye Whiskey 700mL

Rating:
100 % of 100
The One and Only New Orleans Original.  Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey that dates back to the 1800’s, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychaud’s Bitters. The libation became known as the “Sazerac” and America’s first branded cocktail was born. This is the rye whiskey that started it all.

$108.95
Availability: Available
SKU
10614
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Sazerac Rye Whiskey 750mL 45% ABV

The One and Only New Orleans Original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey that dates back to the 1800’s, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychaud’s Bitters. The libation became known as the “Sazerac” and America’s first branded cocktail was born. This is the whiskey that started it all. AWARDS
  • 2013 Silver Outstanding Medal - International Wine & Spirits Competition
  • 2013 Silver Medal - Los Angeles International Wine & Spirits Competition
In 1838, Antoine Amedie Peychaud, owner of a New Orleans apothecary, treated his friends to brandy toddies of his own recipe, including his "Peychaud's Bitters," made from a secret family recipe. The toddies were made using a double-ended egg cup as a measuring cup or jigger, then known as a "coquetier" (pronounced "ko-k-tay"), from which the word "cocktail" was derived. Thus, the world's first cocktail was born! By 1850, the Sazerac Cocktail, made with Sazerac French brandy and Peychaud's Bitters, was immensely popular, and became the first "branded" cocktail. In 1873, the recipe for the Sazerac Cocktail was altered to replace the French brandy with American Rye whiskey, and a dash of absinthe was added. In 1933, the Sazerac Cocktail was bottled and marketed by the Sazerac Company of New Orleans. That same year, "Herbsaint," a pastis, was made according to a French recipe; "Herbsaint" was so named for the New Orleans term for wormwood - "Herb Sainte." In 1940, the Official Sazerac Cocktail recipe was modified to use Herbsaint as the absinthe. Finally, in 2000, the Official Sazerac Cocktail recipe was modified to use Sazerac Kentucky Straight Rye Whiskey.
Make the New Orleans cocktail "Sazerac"
More Information
GTIN 6538820255804
Price / Unit Bottle
Bottle/Glass Size 700mL
ABV% 40
Brand Sazerac
Varietal Rye Whiskey
Country of Manufacture United States
Condition New
Closure Cork
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